Demerara brown sugar by Vitalia originates from the island of Mauritius in South Africa, where the tropical climate and uncontaminated soil enable the production of high-quality unrefined sugar. Our Demerara is produced in the simplest manner in order to retain the natural molasses of the sugar cane.
The concentration of natural molasses speaks for the sugar quality itself. It is this molasses that contains all the nutrients of the sugar cane. Therefore, the darker the sugar is (with darker brown color), the higher the presence of vitamins and minerals would be. That means that white sugar contains no molasses at all since all the nutrients for a healthy body have been removed. In other words, by consuming white sugar you only insert calories and nothing else. Thus, every time you need something sweet, think about your choice. Instead white sugar, use brown unrefined sugar from the Vitalia range of products and you will have not only tasty but a healthy meal as well.
Demerara sugar crystals is a light brown sugar in crystals with a distinctive aroma and taste. You can use it as a healthy and crispy topping in fruit salads, cakes or as a coffee or tea sweetener.
Embracing a healthy lifestyle is possible. The complete indulgence in that change depends on you. Convince yourself that by replacing white sugar with brown one you not only offer a healthier diet to your loved ones, but an opportunity as well to familiarize them with the new taste and aroma typical of the unrefined sugar only.
