The new irresistible flavor of banana and chocolate in perfect combination with quinoa for healthy morning starts. Oats, as the leader of new flavors, are abundant with beta-glucans – dietary fibers which contribute to the maintenance of normal blood cholesterol levels and to the reduction of the blood glucose rise after consumption of the meal.
Vegan
72% whole grain oatmeal
Contains quinoa
High in fiber
Oats are a cereal with extraordinary characteristics and contain a series of nutrients that are important for the growth, formation and protection of the human organism. Wholegrain oatmeal is rich in proteins, vitamins (from the B group, vitamin K, E, D and provitamin A), minerals (calcium, phosphorus, potassium, iron, copper, zinc, manganese, sodium) and amino acids.
Recommended daily amounts: Oatmeal with banana, chocolate and quinoa is a balanced meal to start every morning. In a daily menu of 2000 Kcal, we recommend intake of 1 to 2 meals (60g/meal) of oatmeal with chocolate, banana and quinoa.
Method of preparation: Soak the oatmeal in milk or vegetable milk (almond, coconut, soy, rice), stir and enjoy. For lovers of a warm creamy meal, we recommend dipping it in warm milk, stirring and waiting a few minutes for it to cool.
